Peeling an orange,
by the sea,
salted,
with you. 

GRAPES
White grapes, blindfolded 
12.5 % Alc/vol.

FIELD NOTES
Soaked on skins for two days, then pressed to stainless steel tank for another two days while the wild fermentation really started rolling. Transferred to aged 300L barrels and fermented in-barrel with daily stirring until dry. Brought together in tank and then redistributed back to the barrels to complete malolactic fermentation with a little bâtonnage. Barrel-aged for 18 months before bottling, unfiltered.

TASTES
Dry, with a subtle skinsy lift. Ripe nectarine and peach. 

PERSONA
On the shore, covered in sand.